My daily cuisine
Monday, 10 August 2015
Homemade jam - bread machine
Apricot Jam
Ingredients:
300g apricot - blend
100g sugar
1/2 lemon juice
Lemon zest
Result : just nice
Kiwi Fruit jam
4 kiwi fruits
150g sugar
1 tsp pectin powder
Cherry jam
380 g cherry
130g sugar
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